Lines of Action

Product quality

Product quality

Product quality

  1. Reduce contaminants and residues in planting, harvesting, storage and transport;
  2. properly manage the sites where they are being deposited chemical waste, water use and waste generated;
  3. Monitor cleaning and maintenance of machinery and equipment;
  4. Provide training for tractor drivers, truck drivers and warehouse managers in order to avoid contaminants and maintain product quality.

See more information at: http://www.aprosoja.com.br/projeto/soja-plus/